In an age of ever-rising prices, and stagnant incomes it is easy to become overwhelmed by the daunting task of feeding yourself or your family. In this no-nonsense, back-to-basics guide, Gillian walks you through the challenge of putting food on the table.
With simple, easy to make, belly-filling recipes for the most meagre of budgets, this book will ensure that no-one goes hungry: Gillian shows you how to feed a family of four for the week on a budget of under thirty pounds.
Learn how to economise in the kitchen, make much of little, and gain simple but highly effective cooking and household management skills.
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